Our Masala Sutra

Meet Kobraiya’s secret spice:

Chhanda Das, aka. Chhanda-di or Khuku to her friends and family, and Dida to her grandchildren. Arriving in Toronto, Canada in 1964 from Benares, India, she was a formally trained, world-class musician, and became a pillar of the Toronto-Bengali community.

She is also a self-taught master of Indian cuisine.
Her unique recipe for spicy chilli achar is the culinary sutra – the inspiration and original thread running through everything Kobraiya.

WE've sPENT DECADES BUILDING GLOBAL BRANDS.
it's time we BUIlt one for ourselves.

We — Apratim Das and Ibraheem Youssef (Tim and Ib), have spent a combined 50+ years working with some of the world’s most recognizable brands, including HSBC, Mazda, Bose, and Smirnoff. Now, we’re applying all of that learning to creating our own brand – Kobraiya.

We hope you love it.

Our Masala Sutra

WE've sPENT DECADES BUILDING GLOBAL BRANDS.it's time we BUIlt one for ourselves.

WE've sPENT DECADES BUILDING GLOBAL BRANDS.
it's time we BUIlt one for ourselves.